Masi has found ideal cultural and environmental conditions for using both Venetian grapes and production methods, and for creating an eco-sustainable company at Tupungato in the region of Mendoza. The tour begins with a visit to the organic vineyards where both Italian and Argentinian varieties are grown.
It then goes on to the drying room where the grapes are left to dry on bamboo racks using the traditional appassimento method from the Venetian regions. Next come the vinification and maturation cellars, and finally guests are given the chance to taste wines accompanied by local gastronomic specialities. Not be missed is a stroll in the botanic garden, an oasis of biodiversity where many local plants and animals are to be found.
Visits and tastings.
Calle Luis Pizarro km 3
Districto La Arboleda, Tupungato
Valle de Uco – Mendoza (Argentina)
Ph. 0261 156539573
From abroad: ph. +54 9 261 6539573
GPS: 33°23’02.1”S, 69°04’18.8”W
Visit the Masi Wine Experience places >