MASI AGRICOLA

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Technical
Group

The Masi Technical Group (MTG) was created in the mid-1980s with the innovative idea of forming a team of experts dedicated to programmes of quality control and research through regular meetings, tastings, technical analysis and experimentation. The high quality of Masi wines, famous the world over, is due to the Group's intense in-house work on quality control and consultation.

  • The TeamThe Team
    The Masi Technical Group employs a new approach to working in the winery, substituting the figure of the winemaker [...]
  • AppassimentoAppassimento
    Grape Appassimento is the traditional method used in the Venetian regions to concentrate aromas and tastes in wine. [...]
  • Native grapesNative grapes
    The primary objective of the Masi Technical Group is the re-evaluation and modernisation of the grape varieties [...]
  • STRATEGIC LOCATIONSSTRATEGIC LOCATIONS
    The principal locations where the Masi Technical Group carries out its own research and scientific analysis are: [...]