The successful marriage of the freshness of Pinot Grigio and the warm aromatic qualities of semi-dried Verduzzo grapes, so appealing in Masianco, can now be found as a sparkling wine.
Moxxé is the first sparkling wine to be made with a touch of appassimento (grape drying). Attractive and subtle, sparkling and lively too, this is a unique version of an important Venetian winemaking style made thanks to Masi Expertise Appaxximento.
Pinot Grigio and Verduzzo
|Look||bright straw yellow colour, fine and long-lasting perlage.|
|Nose||hints of apples and citrus fruit on the nose.|
|Palate||soft and attractive with ripe fruit flavours. Dry and very clean on the finish.|
Excellent aperitif. Good with fresh, light summer antipasti, vegetable crudités, fish and salads.
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